Alice Medrich

Type: Person
Name: Alice Medrich
First reported Oct 30 2014 - Updated Oct 30 2014 - 1 reports

Upcoming Cookbook Talks

A slew of cookbook authors are coming to town, from Saveur exec editor Betsy Andrews — to promote the new “Saveur’s New Classics” — to Berkeley’s own chocolate queen, Alice Medrich. Here’s just a taste of what lies ahead:Charles Phan — Tonight at 6:30 ... [Published San Jose Mercury News - Oct 30 2014]
First reported Oct 29 2014 - Updated Oct 29 2014 - 1 reports

11:16 am Bad cake, travel are key ingredients for cookbook author Beranbaum

Rose Levy Beranbaum is one of our era’s most prolific and highly regarded cookbook authors. Her books have earned top awards in the culinary world from such prestigious organizations as the James Beard Foundation and the International Association of Culinary ... [Published St. Louis Jewish Light - Oct 29 2014]
First reported Oct 28 2014 - Updated Oct 28 2014 - 1 reports

Four spectacular Thanksgiving pies

By For the Mercury NewsThere may be some who believe the secret to golden, flaky crusts and perfectly set filling is wired in the DNA, but it's simply not true.Just ask Jaynelle St. Jean, the owner of Oakland's popular PieTisserie or Rose Levy Beranbaum, ... [Published Inside Bay Area - Oct 28 2014]
First reported Oct 27 2014 - Updated Oct 27 2014 - 1 reports

Hot Cookbook Events in November

READ 'EM AND EATDAN PASHMAN’S EAT MORE BETTER: HOW TO MAKE EVERY BITE MORE DELICIOUSSunday, November 2, 7:30 pm, Powell's City of Books (1005 W. Burnside St.)Dan Pashman, host of Cooking Channel web series You’re Eating It Wrong , combines science and ... [Published Portland Monthly Magazine - Oct 27 2014]
First reported Oct 23 2014 - Updated Oct 23 2014 - 1 reports

Prominent new cookbooks bring authors Dana Cowin, Karen Page and Alice Medrich to Portland

Fall is the biggest time of year for new cookbooks, with new titles coming out in wave upon wave, all with holiday giving in mind.To promote those new cookbooks, many authors are criss-crossing the country for special appearances, signings and classes. ... [Published Oregonian - Oct 23 2014]
First reported Oct 17 2014 - Updated Oct 17 2014 - 1 reports

The case for canned ripe olives

I have always liked ripe olives, not only for their taste, but for their association with family Thanksgiving dinners, where they were an indispensable part of the relish tray along with green olives, sweet gherkins and celery. While shopping for them, ... [Published Southwest Florida Herald Tribune - Oct 17 2014]
First reported Oct 13 2014 - Updated Oct 13 2014 - 1 reports

Get cookin' with Zoe Nathan of Huckleberry fame

WESTLAKE VILLAGE, California - The name, décor and ownership may have changed, but Westlake Culinary Institute — aka the home of Let’s Get Cookin’ — still specializes in presenting cooking classes led by local and visiting chefs.Read on for highlights ... [Published Ventura County Star - Oct 13 2014]
First reported Oct 09 2014 - Updated Oct 09 2014 - 1 reports

Finesseur Delighted That Their Food Scale Is Becoming An Integral Part Of Customers Baking Tools

) Oakland, CA -- With renowned baking experts like Alice Medrich and Thomas Keller favoring weighing scales over measuring cups and spoons for creating flour-based goodies, Finesseur, makers of contemporary kitchenware, is delighted that several Amazon ... [Published Nation's Restaurant News - Oct 09 2014]
First reported Oct 06 2014 - Updated Oct 06 2014 - 1 reports

Finesseur Encourages Use Of Kitchen Scale For Precision Baking

) Oakland, CA -- Ensuring consistency when baking is not always easy for anyone who wants to achieve the perfect combination of flavor and texture in cakes and desserts. Through information shared recently by kitchenware brand Finesseur, bakers get to ... [Published WGNT - Oct 06 2014]
First reported Sep 24 2014 - Updated Sep 24 2014 - 1 reports

Cooks' Exchange: Secrets of creamy custardy scrambled eggs

The corner of Commercial and North Sherman avenues on Madison’s North Side became an even more mouth-watering place to be in March when Manna Café and Bakery extended their popular breakfast and lunch offerings with nightly dine- in or take-out specials ... [Published Capital Times - Sep 24 2014]
First reported Sep 24 2014 - Updated Sep 24 2014 - 1 reports

Test Your Kitchen Scale’s Accuracy with Pocket Change

You want to be sure your kitchen scale is calibrated right, or your recipes aren't going to turn out very well. Baking expert Alice Medrich recommends using standard US coins to check.A standard penny weighs 2.5 grams, while a nickel weighs 5 grams and ... [Published Lifehacker - Sep 24 2014]
First reported Sep 22 2014 - Updated Sep 22 2014 - 1 reports

Finesseur Highlights Value Of Using Kitchen Scale In Soon-To-Be-Released Info On Baking

) Oakland, CA -- The delicate procedure that is put into baking has always overwhelmed any newbie baker. Incorrect quantities of an ingredient can easily spell disaster. Premier kitchenware brand Finesseur says having some basic knowledge of measurements ... [Published Wall Street Business Network - Sep 22 2014]

Quotes

..."This is a simple basic cake for olive oil lovers," says Medrich. "any extra virgin olive oil you like -- from delicate to robust -- will be good in the cake."

More Content

All (15) | News (15) | Reports (0) | Blogs (0) | Audio/Video (0) | Fact Sheets (0) | Press Releases (0)
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Upcoming Cookbook Talks [Published San Jose Mercury News - Oct 30 2014]
11:16 am Bad cake, travel are key ingredients f... [Published St. Louis Jewish Light - Oct 29 2014]
Four spectacular Thanksgiving pies [Published Inside Bay Area - Oct 28 2014]
Hot Cookbook Events in November [Published Portland Monthly Magazine - Oct 27 2014]
Prominent new cookbooks bring authors Dana Cowi... [Published Oregonian - Oct 23 2014]
The case for canned ripe olives [Published Southwest Florida Herald Tribune - Oct 17 2014]
Get cookin' with Zoe Nathan of Huckleberry fame [Published Ventura County Star - Oct 13 2014]
Finesseur Delighted That Their Food Scale Is Be... [Published Nation's Restaurant News - Oct 09 2014]
Finesseur Encourages Use Of Kitchen Scale For P... [Published WGNT - Oct 06 2014]
Cooks' Exchange: Secrets of creamy custardy scr... [Published Capital Times - Sep 24 2014]
Test Your Kitchen Scale’s Accuracy with Pocket ... [Published Lifehacker - Sep 24 2014]
Finesseur Highlights Value Of Using Kitchen Sca... [Published Wall Street Business Network - Sep 22 2014]
BEA 2014: Big Names and Big Flavors for Fall Co... [Published PublishersWeekly.com - Jun 02 2014]
3 apps to help spruce up your home [Published McAlester News-Capital - Feb 14 2014]
3 times the charm [Published McAlester News-Capital - Feb 11 2014]
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