Annika Stensson

Type: Person
Name: Annika Stensson
First reported Oct 13 2014 - Updated Oct 13 2014 - 1 reports

The NACS Show Foodservice Beat

LAS VEGAS -- Local sourcing, environmental sustainability, nutrition and ethnic cuisine: such are the leading trends driving the greater foodservice industry, according to Annika Stensson, senior manager of research communications for the National Restaurant ... [Published Convenience Store/Petroleum - Oct 13 2014]
First reported Oct 08 2014 - Updated Oct 08 2014 - 1 reports

NACS Sessions Feature Technology, Trends

During Tuesday’s NACS Show, guests had the chance to attend a variety of educational sessions.By CSD StaffThe 2014 NACS Show opened in Las Vegas yesterday afternoon, Tuesday, Oct. 7, and education sessions were high on the agenda.In the session "Creating ... [Published Convenience Store Decisions - Oct 08 2014]
First reported Oct 08 2014 - Updated Oct 08 2014 - 1 reports

10 NACS Show Nuggets, Highlights from Day 1

LAS VEGAS -- Life on the road can be hard … and a heck of a lot of fun. And when it comes to the most anticipated convenience-store trade show of the year, it can be uber educational. Here’s a look at 10 things CSP Daily News ’ editors learned, overheard ... [Published Convenience Store/Petroleum - Oct 08 2014]
First reported Sep 25 2014 - Updated Sep 25 2014 - 1 reports

Luxury Hotels Hop on Food Truck Craze

The Four Seasons food truck is on an East Coast tour. Joshua Paul/Four SeasonsFirst, it was airports. Now, hotels are finding their way to the food-truck craze.READ: Latest Airport Food Trend? TrucksFour Seasons -- not a name normally associated with ... [Published ABC News - Sep 25 2014]
First reported Sep 17 2014 - Updated Sep 18 2014 - 1 reports

Starbucks Tests Tiny Frappuccino As Customers Demand Smaller Portion Sizes

Starbucks is testing a tiny Frappuccino.The 10-ounce drink, which is available only in Denver and Houston, is two ounces smaller than a "tall" size and costs 30 cents less. Starbucks spokeswoman Lisa Passe told"We're learning and listening to what customers ... [Published Business Insider - Sep 17 2014]
First reported Apr 29 2014 - Updated Apr 30 2014 - 1 reports

Great lime shortage could make margaritas and guacamole a pricey luxury items

LOS ANGELES — Every time a bartender at trendy Los Angeles fusion eatery Luna Park squeezes a shot of lime into a drink these days, owner Peter Kohtz says he winces a little. Luna Park, known for its large selection of craft cocktails, is one of thousands ... [Published National Post - Top Stories - Apr 29 2014]

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The NACS Show Foodservice Beat [Published Convenience Store/Petroleum - Oct 13 2014]
NACS Sessions Feature Technology, Trends [Published Convenience Store Decisions - Oct 08 2014]
10 NACS Show Nuggets, Highlights from Day 1 [Published Convenience Store/Petroleum - Oct 08 2014]
Luxury Hotels Hop on Food Truck Craze [Published ABC News - Sep 25 2014]
Starbucks Tests Tiny Frappuccino As Customers D... [Published Business Insider - Sep 17 2014]
Great lime shortage could make margaritas and g... [Published National Post - Top Stories - Apr 29 2014]
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Great lime shortage could make margaritas and g... [Published National Post - Top Stories - Apr 29 2014]
LOS ANGELES — Every time a bartender at trendy Los Angeles fusion eatery Luna Park squeezes a shot of lime into a drink these days, owner Peter Kohtz says he winces a little. Luna Park, known for its large selection of craft cocktails, is one of thousands ...
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