Publication: Doctor's Review

First reported Jun 14 2013 - Updated Jun 14 2013 - 1 reports

Made in our backyard

Why bother spending a lot of money on your kid’s summer wear when a NoZone One‑Piece Sun Suit may cover your little one for the entire season? Well, at least while the sun is out. The stretchy sun suit is made of a type of polyester that’s a UPF of 50+ ... [Published Doctor's Review - Jun 14 2013]
First reported Jun 14 2013 - Updated Jun 14 2013 - 1 reports

How would you like your crickets cooked?

At the recent International Conference on Forests for Food Security and Nutrition, one of the topics discussed was using insects as food for humans. Roughly two billion people, mostly in Asia, Africa and Latin America, consume bugs as a regular part of ... [Published Doctor's Review - Jun 14 2013]
First reported Jun 14 2013 - Updated Jun 14 2013 - 1 reports

Lobster roll (guédille)

The arrival of Quebec lobster, fished from the Baie des Chaleurs off Gaspé’s southern coast and from les Îles-de-la-Madeleine, sparks a city-wide celebration with every second restaurant heralding its own festival du homard.The Gaspé version of the classic ... [Published Doctor's Review - Jun 14 2013]
First reported Jun 14 2013 - Updated Jun 14 2013 - 1 reports

Old fashioned apple cake

Big, sweet Cortlands are the best apples for baking. They are chopped into this old-fashioned sour-cream coffee cake. It is finished with a streusel topping of nuts and cinnamon. A scoop of vanilla ice cream wouldn’t hurt, either.For cake:1 c. (250 ml) ... [Published Doctor's Review - Jun 14 2013]
First reported Jun 14 2013 - Updated Jun 14 2013 - 1 reports

Fresh mozzarella with zucchini ribbons

There are waiting lists for the pure-white, buttery burrata that arrives from Puglia in southern Italy every two weeks at Fromagerie Hamel and at Capitole, the market’s Italian emporium. Some customers even lay down a deposit to secure a $30 ball of the ... [Published Doctor's Review - Jun 14 2013]
First reported Jun 14 2013 - Updated Jun 14 2013 - 1 reports

Chia and buckwheat cereal

Chia is the new miracle seed. It’s gained a lot of popularity in health-food circles and we think it’s here to stay.Chia is rich in omega-3 fatty acids. It’s a very stable seed, so it doesn’t go rancid quickly. Unlike flax seeds, they don’t need to be ... [Published Doctor's Review - Jun 14 2013]
First reported Jun 14 2013 - Updated Jun 14 2013 - 1 reports

A homegrown success story

Let’s be blunt. Compared to other countries, the Canadian wine industry is the toddler of the wine world, and domestic wine production represents a mere drop in the decanter. But this in no way detracts from homegrown vino. Quite the contrary: the proliferation ... [Published Doctor's Review - Jun 14 2013]
First reported Jun 13 2013 - Updated Jun 13 2013 - 1 reports

Better with age

Onetime GM of CP Rail, Sir William Cornelius Van Horne, is famously known for saying, “If we can't export the scenery, we'll import the tourists.” Did his plan ever work. Canada’s Castle in the Rockies, aka the Fairmont Banff Springs, was his inspiration ... [Published Doctor's Review - Jun 13 2013]
First reported Jun 13 2013 - Updated Jun 13 2013 - 1 reports

Great thinkers in TO

The people of Mesopotamia, aka “the land between the [Tigris and Euphrates] rivers,” or present-day Iraq, northeastern Syria and southeastern Turkey, are widely credited with the creation of writing, long-distance communication and the world’s first cities. ... [Published Doctor's Review - Jun 13 2013]
First reported Jun 13 2013 - Updated Jun 13 2013 - 1 reports

Ontario park in pairs

Wilderness Adventures offers a three-day canoeing trip in Algonquin Park, just a few hours drive from Toronto and Ottawa. If you book with a friend, you save $30 per person and pay $395 each. That price includes your canoe, two-person tent, gear and food, ... [Published Doctor's Review - Jun 13 2013]
Entities: Ottawa, Toronto
First reported Jun 13 2013 - Updated Jun 13 2013 - 1 reports

I prescribe a trip above Toronto

A psychiatrist looks for an urban adventure — and finds it at the top of the CN TowerBeing accustomed to adventure outside of cities, such as scuba diving and backcountry skiing, I was intrigued at the prospect of realizing it right at home in Toronto. ... [Published Doctor's Review - Jun 13 2013]
First reported Jun 13 2013 - Updated Jun 13 2013 - 1 reports

A cake walk

“Listen,” my sister said, leaning close to my ear munching a crispy chunk of fried cod at the Anchor Café in Port au Choix, Newfoundland, “that’s what fish and chips should sound like.” For someone who’s worked for 36 years at an iconic West Vancouver ... [Published Doctor's Review - Jun 13 2013]

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sort by: Date | Relevance
Made in our backyard [Published Doctor's Review - Jun 14 2013]
How would you like your crickets cooked? [Published Doctor's Review - Jun 14 2013]
Lobster roll (guédille) [Published Doctor's Review - Jun 14 2013]
Old fashioned apple cake [Published Doctor's Review - Jun 14 2013]
Fresh mozzarella with zucchini ribbons [Published Doctor's Review - Jun 14 2013]
Chia and buckwheat cereal [Published Doctor's Review - Jun 14 2013]
A homegrown success story [Published Doctor's Review - Jun 14 2013]
Cape Breton by ceilidh [Published Doctor's Review - Jun 13 2013]
I prescribe a trip above Toronto [Published Doctor's Review - Jun 13 2013]
Great thinkers in TO [Published Doctor's Review - Jun 13 2013]
Ontario park in pairs [Published Doctor's Review - Jun 13 2013]
A cake walk [Published Doctor's Review - Jun 13 2013]
Better with age [Published Doctor's Review - Jun 13 2013]
Budget on the beach [Published Doctor's Review - Jun 13 2013]
Pitch-black picture-perfect [Published Doctor's Review - Jun 13 2013]
Artists north of 60 [Published Doctor's Review - Jun 13 2013]
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