Endive

Type: Keyphrase
Name: Endive
First reported 19 hours ago - Updated 19 hours ago - 1 reports

SPRING BASIC 101- Cooking Class

Come join us as we introduce to you JANET DEE, healthy kitchen coach & whole food expert, as she demonstrates and prepares a spring meal. You will eat what she prepares and take home useful and practical information. Menu includes: Dinner smoothie, Hummus ... [Published Smyrna-Vinings Patch - 19 hours ago]
Entities: Endive, Lentil, Eruca sativa
First reported 21 hours ago - Updated 21 hours ago - 1 reports

Valencias are hot all summer long

While most citrus fruits peak during winter months, Valencia oranges hold out for the warmer weather. Sometimes called “summer oranges,” Valencias are available from early spring through early fall, peaking during — you guessed it — the summer months ... [Published U-T San Diego - 21 hours ago]
First reported Apr 22 2014 - Updated Apr 22 2014 - 1 reports

Bistro-style spring salad with asparagus

( 2 ratings )Preparation time: 30 minutes Total time: 50 minutes Makes: 4 Servings Photo, Roberto CarusoInstructions Boil 1 bunch asparagus , trimmed and cut into 2-in. pieces, in a pot of water until tender-crisp, about 1 min. Drain and plunge ... [Published Chatelaine - Apr 22 2014]
First reported Apr 21 2014 - Updated Apr 21 2014 - 1 reports

Vegan Cooking Class

Join Palate Sensations and Shane & Marie from S&M Vegan Chefs (San Francisco) for a special hands on cooking class all about Vegan Food.What you'll be making:- Warm cashew cheese stuffed dates wrapped in eggplant bacon- Herbed white bean spread with pickled ... [Published Expat Living - Apr 21 2014]
First reported Apr 21 2014 - Updated Apr 21 2014 - 1 reports

Foodie Paradise: Little Social, United Kindom

Travel PlusApril 21, 2014 | UPDATED 12:12 ISTJason Atherton is the new rockstar of British cooking, following in the footsteps of Marco Pierre White and Gordon Ramsay, both of whom he has worked with. His Pollen Street Social won a Michelin star in quick ... [Published India Today - Apr 21 2014]
First reported Apr 18 2014 - Updated Apr 19 2014 - 1 reports

Growing your own

For three years — ever since I stopped living in the house I own and started living in other people’s houses — I have been a frustrated gardener.As a foster parent for houses between owners, I know the arrangement is temporary. I am not to do anything ... [Published Mountain Democrat - Apr 18 2014]
First reported Apr 19 2014 - Updated Apr 19 2014 - 1 reports

Pan-roasted chicken and endive salad for dinner tonight

These two dishes from chef Scott Conant will be a sure win for dinner tonight. Recipe: Endive salad with pine nut dressing and shaved ParmesanScott ConantIngredientsFor the dressing:1/4 cup pine nuts, toasted1/4 cup fresh lemon juice3 tbsps honey, such ... [Published NBCNews.com - Apr 19 2014]
First reported Apr 18 2014 - Updated Apr 18 2014 - 1 reports

Unassuming Fork serves exciting meals

_ There is more than one fork in the road in Milan. The first is where routes 308 and 199 meet and continue east. The second is a very large sculpture of a “fork” at the 308 and 199 fork in the road and the third is Another Fork in the Road — “a finer ... [Published Poughkeepsie Journal - Apr 18 2014]
First reported Apr 17 2014 - Updated Apr 17 2014 - 1 reports

Celebrate Easter Sunday with Ballo

BALLO Italian Restaurant and Social Club is celebrating Easter Sunday with a special prix fixe menu. Diners will be able to enjoy a three-course menu for $65 per person, available from 12 p.m. to 10 p.m. The menu includes:First CourseMaplebrook Farms ... [Published Ledyard Patch - Apr 17 2014]
First reported Apr 16 2014 - Updated Apr 16 2014 - 1 reports

Tricks of the trade: Keeping things in balance with Chef…

at 11:07 a.m.When you order a pizza or grab a burger for dinner, that's sustenance, pure and simple. But, when you want something more from your meal, it pays to look to the experts. There's a reason we pay top notch chefs a premium to prepare dishes ... [Published On Milwaukee - Apr 16 2014]
Entities: Endive, Fennel, Acid, Acidic, Sugar
First reported Apr 16 2014 - Updated Apr 16 2014 - 1 reports

Sowing oats (not wild)

We had torrents of rain over the weekend, but not before Bob sowed the oats (cultivated, not wild) and tilled my garden. YAY. We needed the rain.I planted carrots, endive, and spinach. (It might be too early for spinach.) This weekend I am planting potatoes ... [Published Living the Country Life - Apr 16 2014]
Entities: Oat, Spinach, Endive
First reported Apr 16 2014 - Updated Apr 16 2014 - 1 reports

Table Talk video: Endive adds an interesting taste to salads

Pronounced "on-deev" and not "in-dive," endive is a versatile veggie in the kitchen. It's delicious in this salad combination, which is perfect for an Easter dinner side dish. Visit gazette.com or scan the QR code to watch a demonstration.Teresa J. Farney, ... [Published Colorado Springs Gazette - Apr 16 2014]

Quotes

"The aim of pairing wines is to complement and bring the best out of both the dish and the wine, the taste of one should not overpower the other" he said
"Add in some dark greens because that's so wonderful for your health," Cherie suggests . "I use coloreds and Swiss chard, kale, parsley. I combine that with cucumber and celery. But if you've never juiced before then you want to add in some flavorful things; a little bit of carrot. Some lemon is wonderful. It really improves the taste. I add lemon to almost everything I make."
...He told Short Order: "Right now, I'm doing some research, and then we'll start testing some menu items after Christmas and New Year's. I'm thinking, maybe, Hamptons-meets-Miami."
"It balances out," Hauck says. "It has sweetness, tang. The bitterness of the endive is matched by the vinegar but then balanced with sugar and fat."

More Content

All (231) | News (219) | Reports (0) | Blogs (12) | Audio/Video (0) | Fact Sheets (0) | Press Releases (0)
sort by: Date | Relevance
SPRING BASIC 101- Cooking Class [Published Smyrna-Vinings Patch - 19 hours ago]
Jane Says: You Have Enough Room for a Garden [Published TakePart - 20 hours ago]
Valencias are hot all summer long [Published U-T San Diego - 21 hours ago]
Good to grow: Library to offer seed lending pro... [Published New Castle News - Apr 22 2014]
Bistro-style spring salad with asparagus [Published Chatelaine - Apr 22 2014]
Vegan Cooking Class [Published Expat Living - Apr 21 2014]
Foodie Paradise: Little Social, United Kindom [Published India Today - Apr 21 2014]
Match made in Italian heaven [Published New Straits Times - Apr 21 2014]
Dandelion: Pesky Weed Or Spring Detox Food? [Published Deer Park-NorthBabylon Patch - Apr 20 2014]
Chef’s Tip: Christian Petroni of Fortina, Armon... [Published Lower Hudson Online - Apr 20 2014]
What's For Dinner? v.8.38: Eat Yer Greens...Sal... [Published Daily Kos - Apr 20 2014]
Dandelions! [Published Examiner.com - Apr 20 2014]
Glamour plate [Published China Daily Asia - Apr 19 2014]
Real Estate | Urban Gardener: Cold Frames Save ... [Published GoLocalProv - Apr 19 2014]
Juicing: How Healthy Is It? [Published Mercola - Apr 19 2014]
Pan-roasted chicken and endive salad for dinner... [Published NBCNews.com - Apr 19 2014]
Unknown Food Critic: Doris Metropolitan is fant... [Published WWL-TV - Apr 18 2014]
Berkshire Garden Journal: To plant veggies, or ... [Published Berkshire Eagle - Apr 18 2014]
Growing your own [Published Mountain Democrat - Apr 18 2014]
Blue Flame introduces a new menu at Jumeirah Cr... [Published Travel and Tour World - Apr 18 2014]
Stir It Up: French babies don't get picky ... [Published Times Argus - Apr 18 2014]
Unassuming Fork serves exciting meals [Published Poughkeepsie Journal - Apr 18 2014]
What’s Manischewitz? [Published Boulder Weekly - Apr 18 2014]
Exclusive Santa Margherita Italian wine dinner ... [Published RedCarpet.Net.my - Apr 18 2014]
Celebrate Easter Sunday with Ballo [Published Ledyard Patch - Apr 17 2014]
Dewey LoSasso on AQ by Acqualina [Published Miami New Times - Apr 17 2014]
A slew of slaw recipes for spring [Published Seattle Times - Apr 17 2014]
Out to eat for a taste of spring [Published Indianapolis Star - Apr 17 2014]
Easter brings great food and menu selections to... [Published Press of Atlantic City - Apr 17 2014]
Warm Chicken and Persimmon Salad [Published The Food Coach - Apr 17 2014]
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The Formula: 6 Tips to Constructing a Healthy, ... [Published Wall St. Cheat Sheet - Mar 27 2014]
Source: http://www.flickr.com/photos/b_2/ Are you the kind of person who has a perfectly healthy salad for dinner — and then a sandwich and a cookie for dessert? Understanding the benefits of nutrient-packed salads, you try your hardest to eat the ...
Why the Netherlands Is the Healthiest Country i... [Published Wall St. Cheat Sheet - Mar 20 2014]
Source: Thinkstock The Netherlands is known for many things: cheese, windmills, and admittedly, their lax policy on marijuana. Recently, however, the country has danced once again onto the world stage for another reason: its health. The country ranked ...
Dutch state owes millions to Dutch Indonesians,... [Published Allvoices Indonesia - Mar 18 2014]
The claim is made by journalist Griselda Molemans whose book Opgevangen in andijvielucht' (Welcomed by the smell of endive) chronicles the repatriation of thousands of Dutch Indonesians to the Netherlands. Many had lost the paper work relating to bank ...
7 Satisfying Spring Salad Recipes [Published Wall St. Cheat Sheet - Mar 11 2014]
After a long, drawn-out winter with filled with heavy foods, spring is a great opportunity to take your meals in a completely different direction. With warmer weather around the corner, it is time to put a little spring in your step with delicious, fresh ...
31 Delicious Things To Cook In March [Published BuzzFeed - Latest - Mar 01 2014]
If it’s warm enough to actually go to the farmer’s market, you might as well take advantage. 9calendar.com WHAT'S IN SEASON: (This will vary depending on the time of the month and where you live.) Artichokes ArugulaAsparagusAvocadosBeetsB ...
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