Endive

Type: Keyphrase
Name: Endive
First reported 3 hours ago - Updated 1 hour ago - 1 reports

Five healthy leftover ham recipes

Ham, it’s usually what’s for Easter — and for several days afterward as families finish off the leftovers of the spring feast.However you like your ham, smoked, sweetened with maple syrup and dotted with cloves, or slathered in mustard, this versatile ... [Published Record Searchlight - 3 hours ago]
First reported 11 hours ago - Updated 11 hours ago - 1 reports

Easter Sunday Dining at Gladstone Tavern

LIBATIONS: “The Good Root”: Ketel Citroen, Fresh Carrot Juice, Ginger Liquor, Lemon; Pink Bunny: Pink Grapefruit Juice, Prosecco, Solemo, Blood Orange Liquor; Vidal-Fleury Cotes-du-Rhone: 2011, France; Luis Alegre Rioja Blanco: 2012, SpainAPPETIZERS: ... [Published New Jersey Online - 11 hours ago]
First reported 13 hours ago - Updated 13 hours ago - 1 reports

St. Georges Day at Aqua Shard

AQUA SHARD 23RD APRIL 2014In celebration of St. Georges Day this year, Anthony Garlando – the head chef at Aqua Shard, has created a classic English menu with a contemporary twist, to compliment the restaurant’s breath-taking views of the capital.Featuring ... [Published QUINTESSENTIALLY - 13 hours ago]
First reported 16 hours ago - Updated 16 hours ago - 1 reports

Where an exec for Strategic Hotels & Resorts dines for business

Thomas Healy, senior vice president/asset management at Chicago-based Strategic Hotels and ResortsThomas Healy, senior vice president/asset management at Chicago-based Strategic Hotels & Resorts Inc. (Hotel Intercontinental, Fairmont Chicago), lives in ... [Published Crains ChicagoBusiness - 16 hours ago]
First reported Apr 15 2014 - Updated Apr 15 2014 - 1 reports

Home 231 restaurant

9:23 PM is at 231 North St. in Harrisburg. Blackened barramundi includes potato and scallion cake, smoked paprika oil, grilled asparagus and endive marmalade.04/09/2014Dan Gleiter | dgleiter@pennlive.comShare this photoRelated galleries ... [Published PennLive.com - Apr 15 2014]
First reported Apr 14 2014 - Updated Apr 14 2014 - 1 reports

Passover memories help in serving the story

When I sit down with family and friends to begin the observance of Passover, I will be thinking about freedom and the meaning of the holiday.But I have to confess: By the fourth or fifth day of the eight-day celebration, as I munch on yet another piece ... [Published The Palm Beach Post - Apr 14 2014]
Entities: Passover, Endive, Memory
First reported Apr 13 2014 - Updated Apr 13 2014 - 1 reports

Don't overlook these 7 white vegetables

“We all know we’re supposed to ‘eat a rainbow’ — fruits and vegetables in lots of different colors — to get great nutrition, and it’s an excellent guideline,” said About.com food expert Molly Watson.But white’s a color, too, and white veggies are often ... [Published HeraldNet - Apr 13 2014]
First reported Apr 12 2014 - Updated Apr 12 2014 - 1 reports

Garden checklist: Work grows along with plants

As the weather warms, plant growth – and garden work – really speed up. In particular, keep an eye on weeds; don’t let them get big. Whack ’em while they’re small.• It’s your l ast chance to plant such cool-weather bedding annuals as pansies, violas ... [Published Sacramento Bee - Apr 12 2014]
First reported Apr 11 2014 - Updated Apr 11 2014 - 1 reports

Goose Shack in fine feather

In Wellington, Ortega Fish Shack serves beautiful fish, while the Crab Shack does bonza crabs.But goose is nobody's favourite flesh, so at least part of the reason both Spruce Goose and Goose Shack are great must be that they are completely and utterly ... [Published Dominion Post - Apr 11 2014]
Entities: Star Anise, Endive, CRAB
First reported Apr 11 2014 - Updated Apr 11 2014 - 1 reports

Lettuce Mourn the Passing of Greenery in T.G.I. Friday’s Burgers

-It's as synonymous with a hearty burger as a portion of fries or a milkshake, but T.G.I. Friday's is now preparing to stop serving lettuce with its burgers. Turning over a new leaf, it believes that its diners won't miss the ingredient in its recipe ... [Published Gizmodo UK - Apr 11 2014]
First reported Apr 10 2014 - Updated Apr 11 2014 - 1 reports

Eight Meals You'd Never Believe Came From an Airplane

Airplane food in general isn't exactly well, appetizing , to put it mildly. But many airlines are trying to change that with their new spring in-flight menus that are nothing less than exciting. Here are eight dishes that take haute cuisine to new heights--quite ... [Published Huffington Post - Apr 10 2014]
First reported Apr 10 2014 - Updated Apr 10 2014 - 1 reports

Great Sandwiches: The Avenue Deli

Editor's Note: In the days leading up to our inaugural Great Sandwiches Event we're going to be introducing the sandwich-centric heavy hitters taking part in this totally awesome celebration of sandwiches. Today we're introducing the first of our participating ... [Published Philadelphia City Paper - Apr 10 2014]
Entities: Endive, Fennel

Quotes

"If you look at the menus he was doing back then, you could open a restaurant and serve that food today" Kantak says of the chef
"I think it was originally a marketing ploy," McDowell told the Metro . "Someone once sat down and decided, “we need some green in that [...] I think during a trial, one out of 100,000 asked where the lettuce had gone. It doesn’t need to be in there to produce a great tasting product."
"A piece of roasted meat represents the lamb that was the special Paschal sacrifice on the eve of the exodus from Egypt. A hard-boiled egg represents the holiday offering brought in the days of the Holy Temple. Bitter herbs remind us of the bitterness of the slavery of our forefathers in Egypt. Freshly grated horseradish, romaine lettuce, and endive are the most common choices. A mixture of apples, nuts and wine which resembles the mortar and brick made by the Jews when they toiled for Pharaoh. A non-bitter root vegetable alludes to the backbreaking work of the Jews as slaves. The lettuce symbolizes the bitter enslavement of our fathers in Egypt."
"The feeling is, what the press reported was a marketing stunt to push operators to maintain a stable price without lowering it again in the next few weeks when demand will increase because of Easter."

More Content

All (220) | News (208) | Reports (0) | Blogs (12) | Audio/Video (0) | Fact Sheets (0) | Press Releases (0)
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Five healthy leftover ham recipes [Published Record Searchlight - 3 hours ago]
Lewes hosts a wine expo and a progressively del... [Published Cape Gazette - 7 hours ago]
Chima Brazilian Steakhouse Appoints Peter Moora... [Published Citybizlist - 8 hours ago]
Twelve Marzetti® Vinaigrette Dressings Availabl... [Published Club & Resort Business - 10 hours ago]
Easter Sunday Dining at Gladstone Tavern [Published New Jersey Online - 11 hours ago]
St. Georges Day at Aqua Shard [Published QUINTESSENTIALLY - 13 hours ago]
Where an exec for Strategic Hotels & Resorts di... [Published Crains ChicagoBusiness - 16 hours ago]
Home 231 restaurant [Published PennLive.com - Apr 15 2014]
Bulletin Board Calendar: Week of April 14-20 [Published Saratogian - Apr 14 2014]
Passover memories help in serving the story [Published The Palm Beach Post - Apr 14 2014]
Passover to bring traditional fish recipes [Published WSOC-TV - Apr 14 2014]
The politics of lunch: how it's become a midday... [Published London Evening Standard - Apr 14 2014]
Table Talk: Celebrate Easter with foods rooted ... [Published Burlington Press - Apr 13 2014]
Don't overlook these 7 white vegetables [Published HeraldNet - Apr 13 2014]
COACHELLA 2014: What to eat at the festival [Published Riverside Press Enterprise - Apr 13 2014]
Bulletin Board Calendar: Week of April 7-13 [Published Saratogian - Apr 12 2014]
Garden checklist: Work grows along with plants [Published Sacramento Bee - Apr 12 2014]
Sunday Supper is Getting a Makeover at mk the R... [Published Haute Living Magazine - Apr 12 2014]
J.J.H. Gregory - an inspiration [Published Wicked Local Middleton - Apr 11 2014]
Cocktail-Paired Dinner at The Gladly to Feature... [Published Phoenix New Times - Apr 11 2014]
Goose Shack in fine feather [Published Dominion Post - Apr 11 2014]
Lettuce Mourn the Passing of Greenery in T.G.I.... [Published Gizmodo UK - Apr 11 2014]
Bay Area restaurants are putting their own spin... [Published Jewish News Weekly - Apr 11 2014]
Go Eat a Friggin’ Rainbow! Alie & Georgia’s Gui... [Published Cooking Channel - Apr 11 2014]
Three from Atlantic County place first in regio... [Published Press of Atlantic City - Apr 10 2014]
Eight Meals You'd Never Believe Came From an Ai... [Published Huffington Post - Apr 10 2014]
Plating the night: Sixteen chef Thomas Lents on... [Published Chicago Reader - Apr 10 2014]
Great Sandwiches: The Avenue Deli [Published Philadelphia City Paper - Apr 10 2014]
Google Glass has to get real before it gets sold [Published King5.com - Apr 10 2014]
Marrying into a Jewish family brings new holida... [Published Boulder Daily Camera - Apr 10 2014]
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Blogs

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The Formula: 6 Tips to Constructing a Healthy, ... [Published Wall St. Cheat Sheet - Mar 27 2014]
Source: http://www.flickr.com/photos/b_2/ Are you the kind of person who has a perfectly healthy salad for dinner — and then a sandwich and a cookie for dessert? Understanding the benefits of nutrient-packed salads, you try your hardest to eat the ...
Why the Netherlands Is the Healthiest Country i... [Published Wall St. Cheat Sheet - Mar 20 2014]
Source: Thinkstock The Netherlands is known for many things: cheese, windmills, and admittedly, their lax policy on marijuana. Recently, however, the country has danced once again onto the world stage for another reason: its health. The country ranked ...
Dutch state owes millions to Dutch Indonesians,... [Published Allvoices Indonesia - Mar 18 2014]
The claim is made by journalist Griselda Molemans whose book Opgevangen in andijvielucht' (Welcomed by the smell of endive) chronicles the repatriation of thousands of Dutch Indonesians to the Netherlands. Many had lost the paper work relating to bank ...
7 Satisfying Spring Salad Recipes [Published Wall St. Cheat Sheet - Mar 11 2014]
After a long, drawn-out winter with filled with heavy foods, spring is a great opportunity to take your meals in a completely different direction. With warmer weather around the corner, it is time to put a little spring in your step with delicious, fresh ...
31 Delicious Things To Cook In March [Published BuzzFeed - Latest - Mar 01 2014]
If it’s warm enough to actually go to the farmer’s market, you might as well take advantage. 9calendar.com WHAT'S IN SEASON: (This will vary depending on the time of the month and where you live.) Artichokes ArugulaAsparagusAvocadosBeetsB ...
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