Jacques Pépin

Type: Person
Name: Jacques Pépin
First reported Sep 27 2014 - Updated Sep 27 2014 - 1 reports

France's Troubled Romance With Beef

Jacques Pepin ’s mother ate steak to her very last days.“My mother lived to be 100 and could have had a steak and salad every day of her life,” the celebrated chef told me, referring to a very common, very French lunch. “She would put it in a skillet ... [Published Atlantic Monthly - Sep 27 2014]
First reported Sep 25 2014 - Updated Sep 25 2014 - 1 reports

Clam season primer: Ten tips for buying, storing, opening clams and oysters (video)

CLEVELAND, Ohio -- Tune up your clambake and oyster knowledge with these 10 things you need to know about shellfish:1. Know your clams. Most hard-shell clams are the Quahog ( COE-hog ) variety, but are better known by their size names. Little Necks are ... [Published Cleveland.com - Sep 25 2014]
First reported Sep 25 2014 - Updated Sep 25 2014 - 1 reports

Fine Dining Queen

Distilled Spirits Epicenter’s Kevin Hall, Kevin and Jamie Estes, and FSA Public Relations’ Daniel May.P. R. powerhouse Jamie Estes and her husband Kevin hosted one of their always-fun and interesting dinner parties over the weekend. Estes Public Relations, ... [Published Louisville Voice-Tribune - Sep 25 2014]
First reported Sep 23 2014 - Updated Sep 23 2014 - 1 reports

Master Chef Jacques Pepin Hosts Special Event On Oceania’s Riviera

Photo courtesy of Oceania CruisesYOU MAY ALSO LIKEWorld-renowned master chef and Oceania Cruises Executive Culinary Director, Jacques Pépin, will host a special sailing onboard Riviera in 2015 and it promises to be a family affair. The legendary chef’s ... [Published Travel Pulse - Sep 23 2014]
First reported Sep 21 2014 - Updated Sep 21 2014 - 1 reports

Chef Jacques Pépin and family to host cruise on Oceania's Riviera

Master chef and Oceania Cruises executive culinary director Jacques Pépin will host a special Riviera cruise in 2015 that promises to be a family affair. The chef’s daughter Claudine, co-host of the 'Cooking with Claudine' television series, and his ... [Published Seatrade Insider - Sep 21 2014]
First reported Sep 19 2014 - Updated Sep 19 2014 - 1 reports

Cruise News Shorts: A Princess Brew, More Room in Bayonne, Viking Cuts More Steel & More Cruise News

(12:30 p.m. EST) -- Every week we catch wind of so much cruise news, we don't always know what to do with it all, but a few standout bits sometimes catch our attention. Here are some interesting snippets we think you might like to know about.A Brew Fit ... [Published CruiseCritic.co.uk - Sep 19 2014]
First reported Sep 17 2014 - Updated Sep 17 2014 - 1 reports

Authors of Kids Cook French Begin New Television Show

Starting in October, KQED-TV will begin production on Jacques Pepin’s final TV cooking series, Jacques Pepin: Heart & Soul. Pepin's daughter, Claudine, wrote the new Quarry Books title, Kids Cook French, with illustrations by her father.In addition to ... [Published Q Book Shop - Sep 17 2014]
First reported Sep 17 2014 - Updated Sep 17 2014 - 1 reports

Jacques Pépin to Host Oceania Cruises Sailing in 2015

Jacques Pépin will be joined by his daughter Claudine, co-host of Jacques’ award-winning “Cooking with Claudine“ television series, and his granddaughter, as well as his wife, Gloria. The family will sail on the 10-day Iberian Inspiration departing Lisbon ... [Published Travel Agent Central - Sep 17 2014]
First reported Sep 11 2014 - Updated Sep 11 2014 - 1 reports

8 Bubbly Cocktails Guaranteed to Make Your Guests Happy Drunk

© Wendell T. WebberAccording to legendary chef and culinary icon Jacques Pépin, the  secret to making people happy is knowing exactly what they want without having to ask . After almost five decades of marriage he knows exactly what his wife wants to ... [Published Food & Wine - Sep 11 2014]
First reported Sep 11 2014 - Updated Sep 11 2014 - 1 reports

John Washko

Click image to view more.Carolyn Jung -September 10th, 2014Food Arts presents a special Silver Spoon Award for sterling performance to , vice president of operations for Auberge Resorts, whose rigorous attention to detail and remarkable capacity for ... [Published Food Arts - Sep 11 2014]
First reported Sep 08 2014 - Updated Sep 08 2014 - 1 reports

YouTube roundup: Need to know kitchen tips

While covering Wilmington’s food scene over the past few years, I’ve discussed the art of cookery with everyone from professional chefs in restaurant kitchens to busy parents preparing dinner from their families, and it never ceases to amaze me how often ... [Published Star News Online - Sep 08 2014]
First reported Sep 03 2014 - Updated Sep 03 2014 - 1 reports

Cooking with Chef Dave Shiplett | Good advice from the great Jacques Pepin

When I graduated from the California Culinary Academy in 1985, renowned Chef Jacques Pepin spoke at my graduation ceremony in San Francisco. His message was very similar to something he…Click to Continue » ... [Published Bradenton Herald - Sep 03 2014]

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All (34) | News (29) | Reports (0) | Blogs (5) | Audio/Video (0) | Fact Sheets (0) | Press Releases (0)
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France's Troubled Romance With Beef [Published Atlantic Monthly - Sep 27 2014]
A.L. Thompson’s HomeFest: Cuisinart & more [Published CITN Cayman 27 - Sep 26 2014]
Five Celebrity Chefs Immortalized On Limited Ed... [Published Good Day Sacramento - Sep 26 2014]
Clam season primer: Ten tips for buying, storin... [Published Cleveland.com - Sep 25 2014]
Fine Dining Queen [Published Louisville Voice-Tribune - Sep 25 2014]
Dine with Chef Mary Ann Esposito [Published Prlog - Sep 24 2014]
Garage Wood Fired Pizza and Pub will soon be ... [Published TCPalm - Sep 24 2014]
Master Chef Jacques Pepin Hosts Special Event O... [Published Travel Pulse - Sep 23 2014]
The legacy of Marcella Hazan [Published Sacramento Bee - Sep 22 2014]
Chef Jacques Pépin and family to host cruise on... [Published Seatrade Insider - Sep 21 2014]
Cruise News Shorts: A Princess Brew, More Room ... [Published CruiseCritic.co.uk - Sep 19 2014]
Authors of Kids Cook French Begin New Televisio... [Published Q Book Shop - Sep 17 2014]
Jacques Pépin to Host Oceania Cruises Sailing i... [Published Travel Agent Central - Sep 17 2014]
Everyday Gourmet finds new home before the holi... [Published Clarion-Ledger - Sep 17 2014]
The legacy of Marcella Hazan [Published Chicago Tribune - Sep 13 2014]
8 Bubbly Cocktails Guaranteed to Make Your Gues... [Published Food & Wine - Sep 11 2014]
John Washko [Published Food Arts - Sep 11 2014]
YouTube roundup: Need to know kitchen tips [Published Star News Online - Sep 08 2014]
National Welsh Rarebit Day: Choose hot and chee... [Published Bluffton Today - Sep 03 2014]
Cooking with Chef Dave Shiplett | Good advice f... [Published Bradenton Herald - Sep 03 2014]
Legendary editor’s new cookbook is for the dogs [Published Miami Herald - Sep 02 2014]
Chef Mary Ann Esposito - AARP [Published AARP - Aug 30 2014]
Author Jeff Koehler - AARP [Published AARP - Aug 29 2014]
Aprons inspire a jump-start in the kitchen [Published Boston Globe - Aug 27 2014]
James Beard Lifetime Achievement Award Goes to... [Published About - Aug 22 2014]
Spilling the beans: 10 lessons from top Valley ... [Published AZCentral.com - Aug 22 2014]
10 Cookbooks for Summer [Published TIME.com - Jul 19 2014]
Bing apps for Windows Phone 8.1 getting single ... [Published The Next Web - Jul 11 2014]
Celebrity Chefs’ Fourth of July Recipes [Published TIME.com - Jul 03 2014]
From Gadgets To Diners: How To Make (Or Order) ... [Published The Consumerist - Jun 28 2014]
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10 Cookbooks for Summer [Published TIME.com - Jul 19 2014]
The Beekman 1802 Heirloom Vegetable Cookbook Even as nose-to-tail eating continues to reign supreme, vegetables have found their way into the hearts of America’s best chefs—and not just as a garnish for the main event. The latest cookbook from the ...
Bing apps for Windows Phone 8.1 getting single ... [Published The Next Web - Jul 11 2014]
Microsoft announced today that it was updating its Bing apps with new features for users of the developer preview of Windows Phone 8.1. Everyone else will have to wait. The biggest update is single sign-on. You’ll no longer have to sign in to each Bing ...
Celebrity Chefs’ Fourth of July Recipes [Published TIME.com - Jul 03 2014]
Triple Pork Burgers with Quick Cucumber Kimchi Bill Kim’s thin, triple-stacked burgers, loaded with ginger, lemongrass, cilantro and basil, are inspired by a lemongrass pork sausage he likes to serve. Pug Burger This delectable blue cheese ...
From Gadgets To Diners: How To Make (Or Order) ... [Published The Consumerist - Jun 28 2014]
I recently poached my first egg; sounds simple enough. And yet the amount of time I spent looking up how to do it, fretting over the steps and stressing over my inevitable failure almost made the whole thing not worth it. But when I posted a photo of ...
Chef Jacques Pépin Inaugurates Maison Française... [Published Columbia University News - Apr 16 2014]
Chef and Columbia alumnus Jacques Pépin (GS '70, GSAS '72) came back to campus to celebrate the opening of the new kitchen at Maison Française in Buell Hall. The kitchen will be used to create programming on French and international cuisine, including ...
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