Peter Gilmore

Type: Person
Name: Peter Gilmore
First reported Oct 29 2014 - Updated Oct 29 2014 - 1 reports

EMMA HOPE Tourism reporter Brushing up on table manners

SERVE IT UP: TasTAFE Drysdale student Stefan Taden, left, with Rockpool Group training and development manager Tom Sykes and Bianca Welsh, of Launceston restaurant Stillwater. Source: News LimitedAS Hobart prepares to host 80 of the world’s most influential ... [Published Tasmania Mercury - Oct 29 2014]
First reported Oct 27 2014 - Updated Oct 27 2014 - 1 reports

Spring Fishion Show kicks off seafood labelling campaign

It’s all about the label, according to top model, environmental scientist and compere of the Bouillabaisse Spring Fishion Show which launched the ‘Label My Fish’ campaign in Sydney this month.Roses and sunshine served as a glorious backdrop in Sydney’s ... [Published Greenpeace Australia Pacific - Oct 27 2014]
First reported Oct 25 2014 - Updated Oct 25 2014 - 1 reports

Wine and Dine at Vine Double Bay

The word's in people, the Vine Double Bay has recently opened its doors and business is pumping, and for good reason too! Sydney’s gorgeous harbour side suburb, Double Bay, has just added another beaut to its growing list of trendy dining and wining locations ... [Published UrbanList.com - Oct 25 2014]
First reported Oct 20 2014 - Updated Oct 21 2014 - 3 reports

They’ll have what we’re having: Influencers to taste test Australia’s best

More than 80 of the world’s most influential foodies will arrive on Australian shores in November to take part in a nation-wide gastronomic tour across Australia and 'Invite the World to Dinner’ to be held in Tasmania in what has been described as “the ... [Published Travel Weekly Australia - Oct 21 2014]
First reported Oct 20 2014 - Updated Oct 20 2014 - 1 reports

Peter Gilmore launches new gourmet cooking app

Food FeaturesPeter Gilmore's new cooking app.Chef Peter Gilmore is no stranger to risk-taking when it comes to food. If you are lucky enough to have sampled his dishes at Quay , you'll have a pretty good idea of his perfectionist tendencies. From the ... [Published Daily Life - Oct 20 2014]
Entities: Peter Gilmore
First reported Oct 20 2014 - Updated Oct 20 2014 - 1 reports

Hobart to host world dinner

The world is coming to dinner and Australia is on the menu.Food and wine experts from around the globe will tuck in for what is being touted as the world's biggest dinner, to be held in Hobart in November.Top Australian chefs Neil Perry, Peter Gilmore ... [Published Prime 7 - Oct 20 2014]
First reported Oct 18 2014 - Updated Oct 18 2014 - 1 reports

Seafood labelling campaign raises controversial views

Several conservationists, scientists, fishermen and fish-lovers have teamed up to urge Australian authorities to follow the European Union on seafood labelling laws whereas certain caterers and importers question the move.This massive Label My Fish campaign, ... [Published Fish Information & Services - Oct 18 2014]
First reported Oct 15 2014 - Updated Oct 16 2014 - 3 reports

Campaign for clearer seafood labelling by top enviro groups, chefs, academics, celebs

Peak environment groups, top chefs, fishers, academics and celebrities are calling for more accurate labelling of seafood in Australia, with the launch of the 'Label My Fish' campaign in Sydney today. Members of the new alliance include Greenpeace, the ... [Published Noodls - Oct 16 2014]
First reported Oct 14 2014 - Updated Oct 14 2014 - 1 reports

Peter Gilmore launches his first app

Peter Gilmore is coming soon to an iPad screen near you. TheQuay chef is launching a self-titled app totie in with his new book, Organum , and it's unlike anyother digital cookbook extension we've seen before."It's sort of like a sister-project to the ... [Published Gourmet Traveller - Oct 14 2014]
First reported Oct 13 2014 - Updated Oct 13 2014 - 1 reports

Hot Venue: Vine, Double Bay

Double Bay in Sydney welcomes a new wine bar and dining room.Vine Double Bay , which opened last week, is owned by Gavin Douchkov and Manny Karson and managed by Sydney bar veteran Mikee Collins.Collins said, “Double Bay already has a number of great ... [Published Spice News - Oct 13 2014]
First reported Oct 10 2014 - Updated Oct 10 2014 - 1 reports

New wine bar for Double Bay

By James AtkinsonVine Double Bay launched this week as another addition to the Sydney suburb’s burgeoning drinking and dining alternatives.Owned by Gavin Douchkov and Manny Karson and with Sydney hospitality veteran Mikee Collins as general manager, Vine ... [Published The Shout - Oct 10 2014]
First reported Jul 28 2014 - Updated Jul 29 2014 - 2 reports

MasterChef regains its bite and ratings in pressure cooker finale

_ The MasterChef series six finale winner, Brent Owens. Photograph: Martin Philbey/PR This year's MasterChef finale saw Melbourne Bobcat driver Brent Owens take top spot. Going toe to toe with Laura Cassai from South Australia, he had seemed the underdog. ... [Published Guardian.co.uk - Jul 29 2014]

More Content

All (31) | News (31) | Reports (0) | Blogs (0) | Audio/Video (0) | Fact Sheets (0) | Press Releases (0)
sort by: Date | Relevance
Tasting Success graduation celebrates talented ... [Published Australian Hospitality Magazine - 10 hours ago]
EMMA HOPE Tourism reporter Brushing up on table... [Published Tasmania Mercury - Oct 29 2014]
Where to Lunch on Melbourne Cup Day [Published Broadsheet - Oct 29 2014]
Spring Fishion Show kicks off seafood labelling... [Published Greenpeace Australia Pacific - Oct 27 2014]
Wine and Dine at Vine Double Bay [Published UrbanList.com - Oct 25 2014]
Australian Stories - 23 October 2014 [Published Tourism Australia - Oct 23 2014]
Bingle bumped by blue crayfish in Restaurant Au... [Published KarryOn - Oct 22 2014]
They’ll have what we’re having: Influencers to ... [Published Travel Weekly Australia - Oct 21 2014]
Peter Gilmore launches new gourmet cooking app [Published Daily Life - Oct 20 2014]
Tassie is flavour of the month [Published Tasmania Mercury - Oct 20 2014]
Hobart to host world dinner [Published Prime 7 - Oct 20 2014]
Tourism about to go cray cray [Published Herald Sun - Oct 20 2014]
Seafood labelling campaign raises controversial... [Published Fish Information & Services - Oct 18 2014]
Campaign for clearer seafood labelling by top e... [Published Noodls - Oct 16 2014]
Push to lift seafood labelling standards [Published 9News.com.au - Oct 15 2014]
Call to overhaul fishy seafood labelling [Published Brisbane Times - Oct 15 2014]
Peter Gilmore launches his first app [Published Gourmet Traveller - Oct 14 2014]
Hot Venue: Vine, Double Bay [Published Spice News - Oct 13 2014]
New wine bar for Double Bay [Published The Shout - Oct 10 2014]
Australia’s best food experiences Lonely Planet [Published MSN UK - Oct 01 2014]
Eastern Suburbs to welcome Vine Double Bay to i... [Published Australian Hospitality Magazine - Sep 30 2014]
New Mexico Satanist Inmate Bernard Pritchard Su... [Published International Business Times UK - Sep 26 2014]
Smoking Man opens meat candy bar [Published Daily Telegraph Australia - Local - Sep 26 2014]
Australia’s best food experiences: state by state [Published Lonely Planet - Sep 23 2014]
The Satanic Lawsuit [Published Santa Fe Reporter - Sep 23 2014]
Sydney’s best chefs and restaurants named at RC... [Published Australian Hospitality Magazine - Sep 23 2014]
MasterChef regains its bite and ratings in pr... [Published Guardian.co.uk - Jul 29 2014]
Brent Owens' MasterChef win makes his cooking a... [Published Guardian.co.uk - Jul 28 2014]
Seafood on the Bellarine peninsula: a gourmet r... [Published Guardian.co.uk - Mar 21 2014]
Melbourne food and wine festival water mastercl... [Published Guardian.co.uk - Mar 21 2014]
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