Publication: Prepared Foods

First reported 1 hour ago - Updated 1 hour ago - 1 reports

Flagstone for TreeHouse

July 8/Oak Brook, Ill. -- TreeHouse Foods Inc. will acquire Flagstone Foods, a provider of private label healthy snacks, one of the fastest growing on-trend categories in the food industry. TreeHouse has agreed to pay Gryphon Investors and other shareholders ... [Published Prepared Foods - 1 hour ago]
First reported 8 hours ago - Updated 8 hours ago - 1 reports

Flavor Research Workshop

Benecol Case Study: Reducing CholesterolPurchase Report HereBenecol is a brand licensed by Finnish company, Raisio Group. Branded products include a range of cholesterol-lowering food goods such as fat spreads, yogurts, milk, bread, and soy drinks.ww ... [Published Prepared Foods - 8 hours ago]
First reported Jul 09 2014 - Updated 18 hours ago - 1 reports

Mars Names Executives

McLean, Va./Press Release -- Debra A. Sandler has been named chief health and wellbeing officer for Mars Incorporated, and Tracey Massey will step up into the role Sandler previously held as the acting president, Mars Chocolate, North America.The creation ... [Published Prepared Foods - Jul 09 2014]
First reported Jul 09 2014 - Updated Jul 09 2014 - 1 reports

The Organic Domain

Dublin/Business Wire -- Global registry services provider Afilias has announced that August 6, 2014, is the sunrise start date for its newest generic top-level domain (gTLD): .ORGANIC.The worldwide organic movement is growing rapidly, as people seek healthier ... [Published Prepared Foods - Jul 09 2014]
First reported Jul 09 2014 - Updated Jul 09 2014 - 1 reports

Hot for Frozen

Rockville, Md./Press Release -- Considering that 90% of all U.S. households purchase frozen desserts, the consumption of these products is as American as apple pie-flavored ice cream. Previous generations of ice cream advertising stuck to the same themes: ... [Published Prepared Foods - Jul 09 2014]
First reported Jul 07 2014 - Updated Jul 07 2014 - 1 reports

New Delis

Americans spend just over $6,000 per capita on food, roughly 10% of all spending, and restaurant chains have netted significant shares of that spending. Jack in the Box is a $2.4 billion chain, while Panera garners approximately $4 billion, Burger King ... [Published Prepared Foods - Jul 07 2014]
First reported Jul 04 2014 - Updated Jul 04 2014 - 1 reports

Defending Dairy

Rutland, Mass./Press Release -- The National Dairy Council and Lactaid Brand, in partnership with Mom Central Consulting, announced the results of a new survey that examines the nutrition habits of America's families who have one or more members with ... [Published Prepared Foods - Jul 04 2014]
First reported Jul 04 2014 - Updated Jul 04 2014 - 1 reports

Potential for Prickly Pear and Chia

Chicago/Press Release -- The rediscovery of ancient foods like quinoa has now opened the door for other forgotten plants to go global. The prickly pear cactus and chia seeds are two of the latest such examples, having both been used by the ancient Aztecs. ... [Published Prepared Foods - Jul 04 2014]
First reported Jul 04 2014 - Updated Jul 04 2014 - 1 reports

Protein to Satiety

Rockville, Md./Press Release -- Consumers have turned their attention to protein to boost nutrition in their diets. Protein has been associated with health benefits including weight management and controlling blood sugar, and also boosts satiety, or the ... [Published Prepared Foods - Jul 04 2014]
Entities: Protein, Diet, Proteins
First reported Jul 04 2014 - Updated Jul 04 2014 - 1 reports

Saving Soy

Oconomowoc, Wis./Press Release -- Researchers have found no evidence of a protective association between soy food and endometrial cancer risk, says a new study published in BJOG: An International Journal of Obstetrics and Gynaecology .Soy foods are an ... [Published Prepared Foods - Jul 04 2014]
First reported Jul 04 2014 - Updated Jul 04 2014 - 1 reports

Daiya Names CEO

Vancouver/Press Release -- Daiya Foods, creator of dairy-free, soy-free and gluten-free cheese alternative products, appointed Terry Tierney as its CEO. Experiencing massive growth in the non-dairy, cheese alternative products market, the addition of ... [Published Prepared Foods - Jul 04 2014]
First reported Jul 04 2014 - Updated Jul 04 2014 - 1 reports

The Pull of Protein

Duiven, The Netherlands/Press Release -- High interest in protein content and high-protein lines across the food and drinks market is continuing to develop, despite the fact that most European and North American consumers already get enough protein in ... [Published Prepared Foods - Jul 04 2014]
Entities: Protein, Pull, Patent, Market

Quotes

"Lastly, we are delighted to welcome Flagstone's CEO Paul Lapadat and his management team to TreeHouse. Paul has done an outstanding job executing upon a clear strategic vision and building a strong culture that we believe will be an excellent fit with the TreeHouse family" Reed said
...However these days health has become a prominent addition to the mix, according to "Ice Cream and Frozen Desserts in the U S : Opportunities in Retail and Foodservice, 8th Edition" by market research company Packaged Facts
...As Rob McCutcheon, president of ConAgra's consumer frozen food division, explains, "Within this foodie culture the last few years, I think there has been a change in how some people define healthy foods. There is definitely a push toward products that are more real, higher quality, more homemade and closer to the source."
...to enjoy their favorite dairy foods without experiencing discomfort," said Karen Kafer, registered dietitian for the National Dairy Council. "These findings confirm the need for better education about the benefits of dairy and dairy-based solutions for those with lactose intolerance."

More Content

All (70) | News (70) | Reports (0) | Blogs (0) | Audio/Video (0) | Fact Sheets (0) | Press Releases (0)
sort by: Date | Relevance
Flagstone for TreeHouse [Published Prepared Foods - 1 hour ago]
Flavor Research Workshop [Published Prepared Foods - 8 hours ago]
The Organic Domain [Published Prepared Foods - Jul 09 2014]
Mars Names Executives [Published Prepared Foods - Jul 09 2014]
Hot for Frozen [Published Prepared Foods - Jul 09 2014]
New Delis [Published Prepared Foods - Jul 07 2014]
Potential for Prickly Pear and Chia [Published Prepared Foods - Jul 04 2014]
Defending Dairy [Published Prepared Foods - Jul 04 2014]
Saving Soy [Published Prepared Foods - Jul 04 2014]
Protein to Satiety [Published Prepared Foods - Jul 04 2014]
Daiya Names CEO [Published Prepared Foods - Jul 04 2014]
The Pull of Protein [Published Prepared Foods - Jul 04 2014]
Bacteria from Bread [Published Prepared Foods - Jul 04 2014]
New Lead at Nu-Tek [Published Prepared Foods - Jul 04 2014]
Give Me a Break [Published Prepared Foods - Jul 04 2014]
Fresh and Fast for Flavors [Published Prepared Foods - Jul 04 2014]
New Faces at Bell Flavors [Published Prepared Foods - Jul 04 2014]
Spending More on Dining Out [Published Prepared Foods - Jul 04 2014]
FDA Nutrition Labeling Changes [Published Prepared Foods - Jul 01 2014]
Color Considerations [Published Prepared Foods - Jul 01 2014]
Batter Up! [Published Prepared Foods - Jul 01 2014]
Aiming Low [Published Prepared Foods - Jun 30 2014]
Appetizer Adventures [Published Prepared Foods - Jun 30 2014]
Chef Speaks: Appetizers [Published Prepared Foods - Jun 30 2014]
Ranch Seasoning Mix [Published Prepared Foods - Jun 30 2014]
Sandwiches to Savor [Published Prepared Foods - Jun 30 2014]
Latin Flavor Concentrates [Published Prepared Foods - Jun 30 2014]
Vogue Vinaigrettes [Published Prepared Foods - Jun 30 2014]
Rouge Dijon Mustard [Published Prepared Foods - Jun 30 2014]
Low-Sodium for Schools [Published Prepared Foods - Jun 30 2014]
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