Slow Food International

Type: Organization
Name: Slow Food International
First reported Jul 14 2014 - Updated Jul 14 2014 - 1 reports

Oakland woman trying to bring peace one crop at a time

OAKLAND -- Eyebrows often get raised when Kelly Carlisle tells people she is a farmer in East Oakland. They tend to stand taller when they learn she is a Navy veteran.But when people find out she has an invitation to one of the most exclusive food gatherings ... [Published Alameda Times Star - Jul 14 2014]
First reported Jun 29 2014 - Updated Jun 29 2014 - 1 reports

Documentary offers veterans agri-therapy

The film “Terra Firma” shown in the Surry Art’s Council’s building on Friday offered hope for veterans struggling to “suck it up and drive on” as they re-enter civilian life in the opportunity of farming as agri-therapy.The documentary is a look at three ... [Published Mount Airy News - Jun 29 2014]
First reported Jun 23 2014 - Updated Jun 23 2014 - 1 reports

The Urban Farmers of Cuba

Slow Food Almanac (Slow Food, 2013) argues that something valuable has been lost in this era of fast food and instant gratification. Humanity needs the pleasure meals made with love and attention, and from locally grown ingredients. A global, grassroots ... [Published Green (Living) Review - Jun 23 2014]
First reported Jun 18 2014 - Updated Jun 18 2014 - 1 reports

Sustainable farming a topic of discussion on Wednesday

Craig McNamara will speak at Hurst Theatre in Rio Grande ParkWith all the buzz surrounding the Food & Wine Classic, it’s easy to become lost in a haze of endless wine-tasting tents and gourmet food samplings. On the other side of town, the Aspen Center ... [Published Aspen Daily News - Jun 18 2014]
First reported Jun 17 2014 - Updated Jun 17 2014 - 1 reports

Time to go slow?

Zoom in on Edmonton, a bustling, mid-sized city in north Canada, where the temperature can touch -400C in winter. On weekends, you would spot IIT Mumbai-educated Physicist Dr. Aditya Raghavan making his own cheese and bread, which he barters for the apple ... [Published The Week - Jun 17 2014]
First reported Jun 01 2014 - Updated Jun 01 2014 - 1 reports

Bergin travel column: Eataly reaches Chicago, promotes genuine Italian fare

On the last day of our first trip to Italy, in 2008, my priority was a two-hour bus ride from Milan to Turin and the birthplace of Slow Food International, whose worldwide efforts protect food heritage.That visit was a couple of weeks before the area’s ... [Published Stevens Point Journal - Jun 01 2014]
First reported Feb 18 2014 - Updated Feb 18 2014 - 1 reports

Jean Lievens: The Favela Chef Turning Food Waste Into Organic Dishes – Slow Food, Clean Food

The Favela Chef Turning Food Waste Into Organic Dishes | Food For Thought | Slow Food International – Good, Clean and Fair food. From www.slowfood.com – February 17, 10:59 PM Slow Food is a non-profit, eco-gastronomic member-supported organization that ... [Published Public Intelligence Blog - Feb 18 2014]

Quotes

"People have found their humanity and the humanity of others through growing food" Carlisle said. "Farming brought them closer to their true self."

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All (8) | News (6) | Reports (0) | Blogs (2) | Audio/Video (0) | Fact Sheets (0) | Press Releases (0)
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Oakland woman trying to bring peace one crop at... [Published Alameda Times Star - Jul 14 2014]
Documentary offers veterans agri-therapy [Published Mount Airy News - Jun 29 2014]
The Urban Farmers of Cuba [Published Green (Living) Review - Jun 23 2014]
Sustainable farming a topic of discussion on We... [Published Aspen Daily News - Jun 18 2014]
Time to go slow? [Published The Week - Jun 17 2014]
Bergin travel column: Eataly reaches Chicago, p... [Published Stevens Point Journal - Jun 01 2014]
Jean Lievens: The Favela Chef Turning Food Wast... [Published Public Intelligence Blog - Feb 18 2014]
Savour traditional food in Dec. fest [Published Calcutta Telegraph - Nov 28 2013]
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sort by: Date | Relevance
The Urban Farmers of Cuba [Published Green (Living) Review - Jun 23 2014]
Slow Food Almanac (Slow Food, 2013) argues that something valuable has been lost in this era of fast food and instant gratification. Humanity needs the pleasure meals made with love and attention, and from locally grown ingredients. A global, grassroots ...
Jean Lievens: The Favela Chef Turning Food Wast... [Published Public Intelligence Blog - Feb 18 2014]
The Favela Chef Turning Food Waste Into Organic Dishes | Food For Thought | Slow Food International – Good, Clean and Fair food. From www.slowfood.com – February 17, 10:59 PM Slow Food is a non-profit, eco-gastronomic member-supported organization that ...
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