Tannic Acid

Type: Keyphrase
Name: Tannic Acid
First reported 5 hours ago - Updated 5 hours ago - 1 reports

7 wine drinking tips for beginners

1. If you’re not sure, start with a sweet wineThose who are used to drinking juice, soda or iced tea may want tostart with a sweet wine with lower alcohol, to make the transition towine as smooth as possible.Burnett said non-drinkers tend to be turned ... [Published wine.co.za - 5 hours ago]
First reported 5 hours ago - Updated 5 hours ago - 1 reports

Lanzerac Alma Mater Chenin Blanc and Lanzerac Alma Mater Shiraz

Joining the Shiraz and Chenin Blanc to makea superb trio is the Alma Mater Rosé. Launched in 2013 the range is aimed atthe young or first generation wine drinkers – a collection of uncomplicatedwines full of fruit and sunshine with a juicy mouth feel ... [Published wine.co.za - 5 hours ago]
Entities: Shiraz, Tannic Acid, Fruit
First reported 5 hours ago - Updated 5 hours ago - 1 reports

Maiden Delheim Vera Cruz Pinotage – ABSA Top 10 Champ

“Our VeraCruz range, which also features an acclaimed Shiraz, offers an eloquent tasteof terroir, true varietal integrity and vintage excellence to the serious winelover. It exemplifies the best that Delheim can deliver and our maidenPinotage, which stems ... [Published wine.co.za - 5 hours ago]
First reported Aug 20 2014 - Updated 9 hours ago - 2 reports

Kingsmill ‘Tippet’s Dam’ Central Otago Pinot Noir 2011

Pinot Noir from New Zealand – Otago18 /20Clones 10/5, 5, 777, 115, 113 and 13, given a cold soak andfermented with 20% whole clusters to 14.0% alc., the wine spending 2 weeks onskins and aged in barrel for 9 months, blended and given another 6 months ... [Published Raymond Chan Wine Reviews - 9 hours ago]
Entities: Tannic Acid, Fruit, Aeration
First reported 10 hours ago - Updated 10 hours ago - 1 reports

The Perfect Eggs Benedict Pairing

This spicy lobster brunch dish from Chad Johnson, executive chef at Élevage in Tampa, Florida, is the perfect pair for your favorite pink drink.By Alexis KormanPublished: 08.20.2014Eggs Veracruz½  pound butter½  cup roasted tomatillos1  roasted jalap ... [Published Wine Enthusiast - 10 hours ago]
First reported 17 hours ago - Updated 17 hours ago - 1 reports

Award Winning EPICA Wines Introduces Malbec To Portfolio

Newest addition to Chilean repertoire targets growing U.S. millennial wine enthusiastsVIÑA SAN PEDRO, Chile , Aug. 20, 2014 /PRNewswire/ -- EPICA Wines, the adventurous brand that inspires epic lifestyles, announces the introduction of a 2013 Malbec from ... [Published Securities Technology Monitor - 17 hours ago]
First reported 17 hours ago - Updated 17 hours ago - 1 reports

Lest we forget…

A century on from the outbreak of the First World War, The Wine Society’s Sebastian Payne MW has looked back at the society’s list from 1914 – with intriguing results.Port took pride of place with 34 entries, plus a preview of the 1912 vintage, while ... [Published Imbibe - 17 hours ago]
First reported Aug 20 2014 - Updated Aug 20 2014 - 1 reports

HENRI DARNAT Meursault Clos du Domaine 2011 $60 (Wine Spectator)

Home  >  Wine RatingsAug. 20, 2014: CONDE DE JAUREGUI Rioja Crianza 2011 (89 points, $12)This polished red delivers dried cherry, vanilla, candied orange peel and spice flavors in a supple texture, with light, firm tannins and lively acidity. A traditional ... [Published Wine Spectator - Aug 20 2014]
First reported Aug 20 2014 - Updated Aug 20 2014 - 1 reports

Harmony, rather than shock, on the vine

Not too many years ago consumers demanded — and winemakers supplied — powerful and highly extracted red wines that tried to outdo each other in concentration and alcohol levels. Maybe winemakers decided to see how much they could push the limits of winemaking ... [Published Community Times - Aug 20 2014]
First reported Aug 20 2014 - Updated Aug 20 2014 - 1 reports

Wine Cellar: Late-August foods require a certain type of wine

Yet, on fair days, the evening sun still shines brightly enough to parch the palate. The time for enjoying the wines of August is here.The best sort of late-August wines must deliver intriguing aromas, tantalizing flavors and ample refreshment. They should ... [Published Pittsburgh Tribune Review - Aug 20 2014]
First reported Aug 19 2014 - Updated Aug 19 2014 - 1 reports

Chris Shanahan - Wine reviews

Mount Majura Tempranillo 2013Mount Majura vineyard, Canberra District, ACT, $42 Frank van der Loo’s 2013 tempranillo offers greater richness and power than the excellent but leaner style from the cool 2012 vintage. Blended from three separate blocks of ... [Published Brisbane Times - Aug 19 2014]
First reported Aug 19 2014 - Updated Aug 19 2014 - 1 reports

La La Land 2013 Malbec

Multi-regional, Victoria, $16This is a wine with the simply held ambition of being a bloody good little drink and taking the stuffiness out of the world of wine. And it succeeds. It's a juicy squeeze of black and red berries with lashings of milk chocolate, ... [Published Taste.com.au - Aug 19 2014]
Entities: Tannic Acid, Chocolate

Quotes

...According to news reporting out of Jena, Germany , by VerticalNews editors, research stated, "Species of the Salicaceae produce phenolic compounds that may function as anti-herbivore defenses. Levels of these compounds have been reported to increase upon herbivory, but only rarely have these changes in phenolics been studied under natural conditions."
...and flavors based on their travel experiences, and are willing to experiment with their wines," said Sebastian Reitze , Brand Director for EPICA. "Considering this audience represents 30% of core drinkers in the U S , we thought there was a great opportunity for EPICA to launch an alternative that didn't sacrifice taste at an accessible price."
Ms. Anderson of MXA Market says, "There will be lots of time spent with food and friends this Labor Day and wine has become an integral part of everything from fine dining to grilling to movie night with the girls. It is our mission to help wine aficionados and novices alike to Vintensify their enjoyment' of wines chosen for their holiday meals. So we decided to offer this opportunity for them to experience our product. What better opportunity than to try it with family and friends at the backyard barbeque or the beach or camping. And using a great wine aerator decanter is essential in expanding the taste and aromatic profile and softening the tannins in red wine. Aerators should not be dismissed when enjoying white wines either! The Vintensify Wine Aerator opens up the flavors of wine (both reds and whites) markedly."
..."You get the aroma and flavour but none or very little alcohol," enthuses Aske. "It's purely a case of coating the mouth, like breathing in flavoured air."

More Content

All (634) | News (611) | Reports (0) | Blogs (22) | Audio/Video (0) | Fact Sheets (1) | Press Releases (0)
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Handbook of African Medicinal Plants, studies d... [Published The Guardian Nigeria - 2 hours ago]
Methods for improved wound closure employing ol... [Published PharmCast - 4 hours ago]
Stoneleigh Vineyards's Latitude Wines [Published Examiner.com - 4 hours ago]
Lanzerac Alma Mater Chenin Blanc and Lanzerac A... [Published wine.co.za - 5 hours ago]
7 wine drinking tips for beginners [Published wine.co.za - 5 hours ago]
Maiden Delheim Vera Cruz Pinotage – ABSA Top 10... [Published wine.co.za - 5 hours ago]
Kingsmill ‘Tippet’s Dam’ Central Otago Pinot No... [Published Raymond Chan Wine Reviews - 9 hours ago]
The Perfect Eggs Benedict Pairing [Published Wine Enthusiast - 10 hours ago]
Researchers from Max-Planck-Institute for Chemi... [Published 4 Traders - 13 hours ago]
Award Winning EPICA Wines Introduces Malbec To ... [Published Securities Technology Monitor - 17 hours ago]
Lest we forget… [Published Imbibe - 17 hours ago]
Vintensify Wine Aerator Offers Discount Price E... [Published Street Sweeper - 18 hours ago]
Finding balance [Published CDA Press - 20 hours ago]
Le Quinze Vins [Published Time Out Hong Kong - 22 hours ago]
The Wine Guy: New Age Chilean Wine [Published Time Out Hong Kong - 22 hours ago]
HENRI DARNAT Meursault Clos du Domaine 2011 $60... [Published Wine Spectator - Aug 20 2014]
Harmony, rather than shock, on the vine [Published Community Times - Aug 20 2014]
Great Turnout at the San Mateo Family Winemaker... [Published Examiner.com - Aug 20 2014]
10 Natural (and Simple) Sunburn Soothers [Published Good Housekeeping - Aug 20 2014]
Wine Cellar: Late-August foods require a certai... [Published Pittsburgh Tribune Review - Aug 20 2014]
Boutique trophy for Grove Estate [Published Young Witness - Aug 20 2014]
Surveyor Thomson Central Otago Pinot Noir 2011 [Published Raymond Chan Wine Reviews - Aug 20 2014]
Drinking Pink [Published Wine Review Online - Aug 20 2014]
Winery: Sonoma's Hamel Family Wines [Published Inside Bay Area - Aug 19 2014]
Réserve des Tuguets, Oh la la! [Published Foodepedia - Aug 19 2014]
Chris Shanahan - Wine reviews [Published Brisbane Times - Aug 19 2014]
Effective Natural Astringents [Published AsiaNetIndia.com - Aug 19 2014]
The science of mixing mind-blowing cocktails [Published Guardian.co.uk - Aug 19 2014]
Liberty Wines adds Australian Tempranillo to po... [Published Harpers - Aug 19 2014]
Fleur du Cap’s signature Laszlo 2006 is now ava... [Published Marketing Update - Aug 19 2014]
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Blogs

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Small and crafty, Quebec’s band of merry winema... [Published Financial Post | Business » Entrepreneur - Aug 15 2014]
Dunham, Que. – Quebec is known the world over for producing airplanes, maple syrup and hydro power. But for the last 30 years, a group of bullheaded individuals have been labouring quietly in the countryside in a bid to make something Quebec really has ...
Fermentation Vessels: Why Do They Matter? [Published Wall St. Cheat Sheet - Aug 12 2014]
Source: @hobowinecompany Winemaking is both an art and a science. While there are many fundamental processes that need to be followed when making a wine of any kind, there is also an opportunity for expression by the winemaker, and there are many ...
Alcohol Levels In Wine: How Much Is Too Much? [Published Wall St. Cheat Sheet - Aug 09 2014]
Source: Thinkstock Trends come and go in wine. One day Chardonnay is ruling the market and the next, it’s New Zealand Sauvignon Blanc. In the past few years, there has been a lot of talk about the rising alcohol levels in wine, and there is no denying ...
Burger Up: Wine Pairings for 5 Powerhouse Burgers [Published Wall St. Cheat Sheet - Aug 05 2014]
Burgers are a summer staple for any BBQ or backyard meal. Whether you call yourself vegetarian, pescatarian, or carnivore, there’s a burger out there for you. With so many options, we’ve got your wine pairing to match to your burger of choice. 1. ...
4 Easy Steps to Tasting Like a Pro Sommelier [Published Wall St. Cheat Sheet - Aug 01 2014]
Source: BottleStock In the blind tasting portion of the Master Sommelier exam, a candidate is given six wines and 25 minutes to identify the vintage, grape varieties, country, region and appellation—essentially four minutes and ten seconds for each ...
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