Tannic Acid

Type: Keyphrase
Name: Tannic Acid
First reported 4 hours ago - Updated 4 hours ago - 1 reports

Here's Why, If Someone Offers You 1959 Grange, You Should Decline

NSW Premier Barry O’Farrell resigned today because he failed to remember getting a bottle of 1959 Penfolds Grange worth $3000.He lost his job over a wine that, whilst expensive, is probably on its way to undrinkable.Australia’s pre-eminent wine writer, ... [Published Business Insider Australia - 4 hours ago]
First reported Apr 15 2014 - Updated 4 hours ago - 2 reports

Multifunctional microcapsules can be produced from tannic acid and metals

Multifunctional microcapsules made from metals and tannic acidMicrocapsules with a broad spectrum of applications in biomedicine, catalysis, and technology can be produced by using plant-derived, phenolic tannic acid and a variety of metals. The capsules ... [Published News-Medical.Net - 4 hours ago]
First reported 15 hours ago - Updated 15 hours ago - 1 reports

Sterling Vitner's Collection 2011 Meritage

This exclusively American termed Bordeaux blend is made up from 46% Cabernet Sauvignon, 42% Merlot, 6% Malbec, 4% Petit Verdot and 2% Cabernet Franc. In the glass it is a classic dark cherry red color that initially displays a somewhat restrained aroma. ... [Published Examiner.com - 15 hours ago]
Entities: Fruit, Vons, Tannic Acid
First reported 16 hours ago - Updated 16 hours ago - 1 reports

Tenuta di Trinoro, Le Cupole, Maremma, IT, 2008

is a blend of Cabernet Franc, Cabernet Sauvignon, Merlot and Petit Verdot. This “Super Tuscan is drinking very nicely right now, but will still age for more years to come. The color is rich garnet red. The nose is filled with black berry, tobacco, ... [Published Examiner.com - 16 hours ago]
First reported Apr 15 2014 - Updated Apr 15 2014 - 1 reports

The Orthodox way

By George KassianosIf you are planning an Easter table there are some wines to perfectly match traditional food stuffsEaster Sunday is a time to reflect and celebrate the Lord’s resurrection, and a time to gather with family and friends to share a special ... [Published Cyprus Mail - Apr 15 2014]
Entities: Acidity, Greece, Tannic Acid
First reported Apr 14 2014 - Updated Apr 14 2014 - 1 reports

Fruits Suitable for Traveling

TEMPO.CO , Jakarta  - Quite often we do not include fruits into our travel-food list for its short time and impracticability. Several studies have suggested that we should bring along fruits during our journey, since they will supply us with the necessary ... [Published Tempo.co - Apr 14 2014]
First reported Apr 14 2014 - Updated Apr 14 2014 - 1 reports

Cranberry Energy Drink

XL Energy Drink Japan has launched XL , a carbonated energy drink with an European fruity taste. It is the only boost of energy on the market which offers a cranberry taste. With its natural flavor and its low carbonate rate, XL Cranberry Drink can be ... [Published Japan Today - Apr 14 2014]
First reported Apr 14 2014 - Updated Apr 14 2014 - 1 reports

5 wines to pair with Passover brisket

When it comes to serving wine with brisket for your Passover Seder, you want to look for a Bordeaux varietal, says Scott Wunderlich of Bedford Wine Merchants. In other words: a cabernet sauvignon or a merlot.“If you like wines with a little more weight ... [Published Lower Hudson Online - Apr 14 2014]
First reported Apr 14 2014 - Updated Apr 14 2014 - 1 reports

Malbec grape has magical allure

When fully ripe, malbec can be utterly delicious: dark-coloured, full-bodied, well-structured and powerful.This Thursday is World Malbec Day, a day nominated by Argentina's winemakers, but surely a day to celebrate the wine, wherever the grapes were grown. ... [Published Bayside Bulletin / Redland Times - Apr 14 2014]
First reported Apr 14 2014 - Updated Apr 14 2014 - 1 reports

Umani Ronchi – Verdicchio and Rosso Conero Star

Other White from Italy – Other17.5 - /20100% Verdicchio from the ‘Montecarotto’, ‘Serra de’ Conti’,‘San Paolo di Jesi’ and ‘Cupramontana’ sites from vines up to 30 y.o.,hand-picked and stainless-steel fermented to 14.0% alc., the wine aged on leesfor ... [Published Raymond Chan Wine Reviews - Apr 14 2014]
First reported Apr 14 2014 - Updated Apr 14 2014 - 1 reports

Superb winter wines from the Anthonij Rupert Wine Portfolio

After a careful process of identifying the topterroir for each cultivar, sites were identified, assessed and then selected.Grapes were tested and tasted for ripeness by the winemakers on a daily basis.Vineyards were selected from different sites in the ... [Published wine.co.za - Apr 14 2014]
First reported Apr 12 2014 - Updated Apr 13 2014 - 2 reports

Pinot Noir Festival

Savour the bouquets, flavours and impressions that outstanding Pinot Noirs deliver to every glass, at the Vineyard Hotel's Pinot Noir festival on Sunday, 13 April 2014.Pinot Noir can be delicious, refined, powerful and fruity all at once. It is also low ... [Published Whats On - Apr 13 2014]

Quotes

Yoshiko Wada, who has produced films about natural dyes and led dye tours to France, India and Japan, said much of the appeal is that "the process slows us down and reconnects us to the environment."
the exercise gave "new insights into the New Zealand palate”. It is possible that wines destined for the"
"When it comes to the reds, they should be attractively soft-textured, supported by smooth but firm tannins with the ability to age. Here, we take our cue from the Zonnebloem reds from the 1960s and onwards that still attract high prices on auction."
"The proud winner of the prestigious Great Wine Capitals Best of Wine Tourism Award for Architecture and Landscapes in 2012 and 2013,  Waterkloof is a beacon of architectural excellence atop the Schapenberg Hills." - what a boast! And with it's mergance of raw materials, stone, cement and rolling hills of fynbos and vines, it's a wonderful expression of man and...

More Content

All (671) | News (664) | Reports (0) | Blogs (6) | Audio/Video (0) | Fact Sheets (1) | Press Releases (0)
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JEAN-LUC COLOMBO Côtes du Rhône White Les Abeil... [Published Wine Spectator - 2 hours ago]
Hatch a match: What to drink over Easter [Published The New Daily - 4 hours ago]
Here's Why, If Someone Offers You 1959 Grange, ... [Published Business Insider Australia - 4 hours ago]
Multifunctional microcapsules can be produced f... [Published News-Medical.Net - 4 hours ago]
Misty Cove 2013 Signature Chardonnay, Ella Mari... [Published Raymond Chan Wine Reviews - 9 hours ago]
You survived Tax Day: Go ahead, you deserve to ... [Published Pittsburgh Tribune Review - 10 hours ago]
Wente Vineyards, 100 years of Chardonnay and co... [Published Examiner.com - 13 hours ago]
Indian Restaurants Enhancing Dining Experience ... [Published India Retailing - 13 hours ago]
Sterling Vitner's Collection 2011 Meritage [Published Examiner.com - 15 hours ago]
Tenuta di Trinoro, Le Cupole, Maremma, IT, 2008 [Published Examiner.com - 16 hours ago]
World of Wine: Wine pairings for traditional Ea... [Published Fargo Forum - 16 hours ago]
Wines for Easter dinner [Published Examiner.com - 18 hours ago]
Spring Pond Algae Invasion [Published Mother Earth News - 18 hours ago]
Blue Reviews EXTRA! April 2014 [Published Patterson's Tasting Panel Magazine - 20 hours ago]
Alamos 2013 Cabernet Sauvignon represents a spl... [Published Examiner.com - 20 hours ago]
Multifunctional microcapsules made from metals ... [Published PhysOrg.com - Apr 15 2014]
The Orthodox way [Published Cyprus Mail - Apr 15 2014]
For natural dyes, look to the yard or kitchen [Published Herald & Review - Apr 15 2014]
Fruits Suitable for Traveling [Published Tempo.co - Apr 14 2014]
Your Blend by Jacob’s Creek [Published Raymond Chan Wine Reviews - Apr 14 2014]
Cranberry Energy Drink [Published Japan Today - Apr 14 2014]
5 wines to pair with Passover brisket [Published Lower Hudson Online - Apr 14 2014]
The 10 top Pebble Beach Food & Wine bites -- an... [Published Inside Bay Area - Apr 14 2014]
Malbec grape has magical allure [Published Bayside Bulletin / Redland Times - Apr 14 2014]
Pierre Usseglio "Chateaunneuf du Pape" 2012 Fre... [Published KensWineGuide.com - Apr 14 2014]
At Vinitaly, Korean panelists advise producers ... [Published PRWeb - Apr 14 2014]
Tom Cannavan :A Wine for World Malbec Day - Tra... [Published Huffington Post UK - Apr 14 2014]
Easter brunch dishes allow for extra flavor in ... [Published Rock Hill Herald - Apr 14 2014]
Zonnebloem a classic that's outsprinting its ri... [Published Fast Moving - Apr 14 2014]
John Forrest Collection 2014 Tasting [Published Raymond Chan Wine Reviews - Apr 14 2014]
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Blogs

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What Is Good Taste? [Published 3quarksdaily - Mar 31 2014]
by Dwight Furrow I suspect most people would say "good taste" is an ability to discern what other people in your social group (or the social group you aspire to) find attractive. Since most people cannot say much about why they like something, ...
Farewell to gluten free: Why we are so easily f... [Published National Post - Top Stories - Mar 28 2014]
Gluten gives fresh bread its pull and chew. A complex protein, it is to baked goods as tannin is to wine, more a feel than a flavour, but a key part of the sensory magic. It makes cereals satisfying, pasta al dente and crackers crisp. Bagels bounce on ...
Do You Really Need to Eat Vegetables to Be Heal... [Published Mark's Daily Apple - Feb 12 2014]
The idea that vegetables are an essential part of a healthy diet has been hammered into our collective consciousness by every authority out there. Parents, teachers, scientists, government health “experts” all stress the importance of eating your veggies. ...
From the Manchineel to the Yew, Trees are a Sou... [Published ScienceBlogs : Combined Feed - Dec 30 2013]
Guest Blog by  Festival Nifty Fifty Speaker Joe Schwarcz PhD According to Talmudic tradition, a wise rabbi once proclaimed that if a person planting a tree were told that the Messiah had arrived, he should finish planting before going to greet ...
Beaujolais Vineyards Aim To Be More Than ‘Nouveau’ [Published The China Blog - Nov 21 2013]
(PARIS) — The wine world’s best-known party is beginning — the ritual uncorking of Beaujolais Nouveau every November. That’s both a curse and a blessing for the famed French region and its lesser-known yet finer wines. Beaujolais Nouveau is easy to drink, ...
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